Barbecue Baby Back Ribs Recipe
1 rack Pork Baby Back Ribs
1.5 teaspoon Salt
1 teaspoon Fresh Ground Black Pepper
2 tablespoons Barbecue Sauce (Any brand/ Homemade)
1. Preheat oven to 325F, lined a big baking sheet with foil and place a metal rack on top.
2. Pat ribs dry with paper towels, cut into two half if too big, sprinkle salt and black pepper evenly all around.
3. Lay seasoned ribs on metal rack, put in the middle position in the oven for 3.5 hours.
4. Brush barbecue sauce on cooked ribs, rest for 5 minutes and serve.