Chu Hou Beef Rice Recipe

Chu Hou Beef Rice Recipe


Water                               enough to cover the beef
Bay Leaves                      3 leaves
Beef Shoulder                  1.5 pounds
Chu Hou Sauce                3 tablespoons
Rice                                  2 cups
Lettuce (Shredded)          1/3 head
Salt                                   2 teaspoons
Ground Black Pepper      1/2 teaspoon
Green Onion (Chopped)  for garnish

Le Creuset 4.5 quarts round oven
Pressure Cooker


1. In a pressure cooker, add beef shoulder, water and bay leaves, cover with lid and press the beef button.

2. Pull the cooked beef apart and place in a large bowl. Stir salt and pepper in the broth.

3. Add rinsed rice and 2 cups of beef broth in pot, cover with lid and cook for 4 minutes over medium-high heat. Open lid and stir, cover again and cook for 2 minutes over medium heat. Lower to medium-low heat, slimmer for 14 minutes. Heat off, remain cover for 5 minutes.

4. Stir the beef, chu hou sauce and 1 cup of broth together.

5. Sprinkle lettuce on cooked rice evenly, add chu hou beef and green onion on top, cover for 3 minutes. (Attention: keep the chu hau beef stock)

6. Add a spoonful of chu hau stock and sprinkle some green onion on top of rice. Serve and enjoy.

If you don’t have a pressure cooker, use a regular pot to cook the beef shoulder (preferably fresh beef) with same ingredients and amount.
First, bring it to a boil, then lower to medium-low and cook for at least 4-6 hours, follow the rest of the steps. (If the water evaporate too much, add hot water into pot until the beef is covered)

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This entry was posted in Asian Recipes, Cast Iron Recipe, Chinese Food, Easy Cooking, Healthy Eat, Hong Kong Style Recipes, Le Creuset Recipe, Meal in 30 minutes and tagged , , , , , , , . Bookmark the permalink.

8 Responses to Chu Hou Beef Rice Recipe

  1. 小車 says:

    [版主回覆01/29/2013 12:45:31]係呀,她真係好好.仲教到肥仔老公好乖好體貼,我第一次見她已經多謝她教仔有方,教出咁好的男仔(又好彩俾我遇到,嘻嘻).

  2. nor c says:

    [nor c回覆01/29/2013 12:52:45]好個我呀,我就冇用囉,都唔識煮野
    [版主回覆01/29/2013 12:48:07]多謝你的誇奬.其實我唔叻,仲有排學呀.

  3. mei says:

    [版主回覆01/30/2013 06:26:21]無得去探病,我覺得好唔安落.但小公主本身都病緊,真係無辦法.

  4. 我的名字叫悲傷 says:

    [版主回覆01/30/2013 06:29:37]你過奬啦,我只係照顧屋企人. 🙂

  5. wtm246 says:

    [版主回覆01/31/2013 05:34:48]真係好好味。

  6. BeBeinUSA の 矽谷M 太 says:

    [版主回覆01/31/2013 08:14:12]真係好好味,你都整D黎食.

  7. sandychan0902 says:

    [版主回覆02/01/2013 08:19:25]你都試下整啦.

  8. PinkyKu MakeUp says:

    Yummy !!
    [版主回覆03/01/2013 01:26:09]簡單又好味, yum yum. ^^

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